The addition of bacon jam and pimento cheese elevates a plain, boring burger into star status.
Top with some of the pimento cheese, bacon jam, sliced pickles and scallions. Cook burgers 5-6 minutes per side to desired temperature. Layer bun with burger, pimento cheese, lettuce, onion, tomato and … There is nothing more southern than pimento cheese and bacon, and we have both! We served it on soft onion buns with a salad. Place a burger on each roll bottom. “This is like a bacon cheeseburger that went to heaven,” says chef Edward Lee, of Whiskey Dry in Louisville. Layer bun with burger, pimento cheese, lettuce, onion, tomato and bacon jam. Burgers are always a big hit with my family, but plain burgers can get boring. Set EGG for direct cooking at 400°F/204°C. Cook burgers 5-6 minutes per side to desired temperature. © Copyright 2020 Meredith Corporation. Looking to amp up your beef stew but unsure where to start? Slideshow: More Burger Recipes. Season with salt and pepper. Close the burgers and serve. It will look like a textured spread, then set aside. Our 22 Best Crock Pot and Slow-Cooker Recipes, 1/4 pound slab bacon, finely diced (1/3 cup), 6 ounces sharp cheddar, shredded (1 1/2 cups), 1 ounce cream cheese (2 tablespoons), at room temperature, 1/4 cup drained and chopped jarred pimientos, 1 tablespoon gochujang (Korean red pepper paste), 1 1/2 pounds ground chuck, preferably 20% fat, Sliced dill pickles and thinly sliced scallions, for serving. Remove the burgers from skillet and let rest. Housewarmings2320 Palumbo Dr. Suite 150Lexington, KY — 40509859 231-0005. Drain all but 1 tablespoon of the bacon fat from the skillet. https://singlerecipe.com/recipe/pimento-cheeseburgers-with-bacon-jam
Your email address will not be published. This is a great combination with the burger. Close the burgers and serve. Required fields are marked *, Corporate Headquarters:3786 DeKalb Technology ParkwayAtlanta, GA 30340Contact Us: 800.793.2292. Meanwhile, make the pimento cheese In a medium bowl, combine all of the ingredients. Bacon Jam Pimento Cheese Burgers Bacon Jam. https://biggreenegg.com/recipes/pimento-cheese-burger-with-bacon-jam
“This is like a bacon cheeseburger that went to heaven,” says chef Edward Lee, of Whiskey Dry in Louisville. The pimento cheese is different than the southern standard in a good way. These fun burgers are topped with the traditional favorites to give your next cookout just the attention it deserves. Set EGG for direct cooking at 400°F/204°C. Top burger with bun top and serve. The pimento cheese and sweet bacon jam both melt into one dreamy, messy bite—this is not a burger for the faint of heart (quite literally). In a food processor, mix the bacon, maple syrup and balsamic glaze until it is fully incorporated to make the bacon jam. Top burger with bun top and serve.
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